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662条记录
The nanozymes of protein nanotubes-constructed microspheres with dual peroxidase- and catalase-like properties for M1-to-M2 macrophages repolarization and the synergistic anti-rheumatoid arthritis effect with loaded capsaicin

SCI

机构:

来源:NANO TODAY年份:2024

关键词: alpha-lactalbumin nanotube; Microsphere; Macrophage polarization; Capsaicin; Delivery system; Rheumatoid arthritis

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Optimal nitrogen management for high yield and N use efficiency of ratoon sorghum

SCI

机构:

来源:SCIENTIFIC REPORTS年份:2024

关键词: Sorghum ratooning; Nitrogen management; Grain yield; Nitrogen use efficiency

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Foliar application of iron impacts flavonoid glycosylation and promotes flavonoid metabolism in coloured rice

SCI

机构:

来源:FOOD CHEMISTRY年份:2024

关键词: Flavonoid; Coloured rice; Foliar application of iron; Glycosylation

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Systematic analysis of Heat Shock Protein 70 (HSP70) gene family in radish and potential roles in stress tolerance

SCI

机构:

来源:BMC PLANT BIOLOGY年份:2024

关键词: Raphanus sativus; HSP70 family genes; Expression patterns; Abiotic stresses; Plasmodiophora brassicae

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Construction of Genetic Map and QTL Mapping for Seed Size and Quality Traits in Soybean (Glycine max L.)

SCI

机构:

来源:INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES年份:2024

关键词: soybean; seed size traits; quality traits; genetic linkage mapping; QTL (quantitative trait loci)

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Effect of Supplemental Light for Leaves Development and Seed Oil Content in Brassica napus

SCI

机构:

来源:GENES年份:2024

关键词: Brassica napus; light intensity regulation; leaf phenotypes; seed oil content; transcriptome

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A study on influences of an induced electric field on the Enzymolysis of water caltrop starch by Pullulanase

SCI

机构:

来源:INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY年份:2024

关键词: Induced electric field; physicochemical property; pullulanase; vitro digestion; water caltrop starch

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Joint Fault Diagnosis of IGBT and Current Sensor in LLC Resonant Converter Module Based on Reduced Order Interval Sliding Mode Observer

SCI

机构:

来源:SENSORS年份:2024

关键词: LLC resonant converter; current sensor (CS); IGBT open circuit (OC) fault; adaptive sliding mode observer

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Reducing carbon and nitrogen loss by shortening the composting duration based on seed germination index (SCD@GI): Feasibilities and challenges

SCI

机构:

来源:SCIENCE OF THE TOTAL ENVIRONMENT年份:2024

关键词: Sustainable agriculture; Carbon and nitrogen loss control; Composting; Seed germination; Meta-analysis

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Review of the application of in-situ sensing techniques to address the tea growth characteristics from leaf to field

SCI

机构:

来源:INTERNATIONAL JOURNAL OF AGRICULTURAL AND BIOLOGICAL ENGINEERING年份:2024

关键词: non-destructive; in-situ detection; tea plants; growth characteristics; sensors

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