重庆市农业科学院机构知识库

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中文期刊 (2770 )
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environmental science and pollution research (19)
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chongqing acad agr sci, chongqing 401329, peoples r china (69)
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chongqing key lab agr resources & environm, chongqing 400715, peoples r china (22)
southwest univ, coll resources & environm, chongqing key lab agr resources & environm, chongqing 400715, peoples r china (15)
southwest univ, coll agron & biotechnol, chongqing 400715, peoples r china (14)
chongqing acad agr sci, tea res inst, chongqing 402160, peoples r china (11)
chongqing acad agr sci, inst agr qual stand & testing technol, chongqing 401329, peoples r china (10)

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资源类型: 外文期刊

共534条记录

Effects of high-pressure cooking processing on the physicochemical properties, structure and digestibility of citric acid-esterified starches

Wei, Haixiang; Liang, Baodong; Wei, Keyi; Xue, Liping; Zeng, Shunde; Yin, Xumin; SCI

机构： Jining Univ, Dept Life Sci & Engn, 1 Xingtan Rd, Qufu 273155, Shandong, Peoples R China; Chongqing Acad Agr Sci, Chongqing 401329, Peoples R China;

关键词： citric acid-esterified starch; digestibility; estimated glycaemic index; high-pressure cooking processing; resistant starch

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Effect of nanoprocessing on the physicochemical properties of bovine, porcine, chicken, and rabbit bone powders

Li, Xue; He, Zhifei; Wang, Zefu; Zhang, Dong; Li, Hongjun; Li, Xue; Zhang, Ling; Liang, Yexing; Yang, Shixiong; Gao, Feihu; He, Zhifei; Li, Hongjun; Xu, Jingbing; SCI

机构： Southwest Univ, Coll Food Sci, Chongqing, Peoples R China; Chongqing Acad Agr Sci, Agr Prod Proc Inst, Chongqing, Peoples R China; Chongqing Engn Res Ctr Reg Food, Chongqing, Peoples R China; Chongqing Inst Food & Drug Control, Chongqing, Peoples R China;

关键词： animal bone; characteristics; nanoprocessing; rabbit

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Effects of semi-decomposed weeds as substrate on plant growth, antioxidant capacity, and leaf nutrition of plum trees

Sun, Xieping; Han, Guoqiang; Zhang, Wenling; Luo, Youjin; SCI

机构： Yangtze Normal Univ, Sch Adv Agr & Bioengn, Chongqing 408100, Peoples R China; Chongqing Acad Agr Sci, Fruit Res Inst, Chongqing, Peoples R China;

关键词： antioxidant enzyme activity; branch characteristics; generative growth; leaf nutrition

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Genome-Wide Identification, Evolution and Expression Analyses of GA2ox Gene Family in Brassica napus L.

Li, Yanhua; Huang, Hualei; Shi, Youming; Huang, Shuqin; Liu, Tao; Xiao, Changming; Zhao, Ping; Huang, Taocui; Zhou, Yan; Tian, Xiaoqing; Dai, Xiaoyan; SCI

机构： Chongqing Acad Agr Sci, Chongqing 401329, Peoples R China; Chongqing Municipal Agr Sch, Chongqing 401329, Peoples R China; Fengdu Agr Technol Serv Ctr, Chongqing 408201, Peoples R China;

关键词： Brassica napus; GA2ox gene family; evolution; expression patterns

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Effects of high-pressure cooking processing on the physicochemical properties, structure and digestibility of citric acid-esterified starches

Effect of nanoprocessing on the physicochemical properties of bovine, porcine, chicken, and rabbit bone powders

Effects of semi-decomposed weeds as substrate on plant growth, antioxidant capacity, and leaf nutrition of plum trees

Genome-Wide Identification, Evolution and Expression Analyses of GA2ox Gene Family in Brassica napus L.

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