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Generation of a High-Density Genetic Map of Pepper (Capsicum annuum L.) by SLAF-seq and QTL Analysis of Phytophthora capsici Resistance

文献类型: 外文期刊

作者: Li, Yi-Fei 1 ; Zhang, Shi-Cai 1 ; Yang, Xiao-Miao 1 ; Wang, Chun-Ping 2 ; Huang, Qi-Zhong 1 ; Huang, Ren-Zhong 1 ;

作者机构: 1.Chongqing Acad Agr Sci, Inst Vegetable & Flower Res, Chongqing 401329, Peoples R China

2.Chongqing Acad Agr Sci, Biotechnol Res Inst, Chongqing Key Lab Advers Agr, Chongqing 401329, Peoples R China

关键词: pepper; Capsicum annuum; Phytophthora capsici; high-density genetic map; QTL

期刊名称:HORTICULTURAE ( 影响因子:3.1; 五年影响因子:3.1 )

ISSN:

年卷期: 2021 年 7 卷 5 期

页码:

收录情况: SCI

摘要: Pepper (Capsicum annuum L.) is an economically significant global crop and condiment. Its yield can be severely reduced by the oomycete plant pathogen, Phytophthora capsici (P. capsici). Here, a high-density genetic map was created with a mapping panel of F-2 populations obtained from 150 individuals of parental lines PI201234 and 1287 and specific-locus amplified fragment sequencing (SLAF) that was then utilized to identify loci that are related to resistance to P. capsici. The sequencing depth of the genetic map was 108.74-fold for the male parent, 126.25-fold for the female parent, and 22.73-fold for the offspring. A high-resolution genetic map consisting of 5565 markers and 12 linkage groups was generated for pepper, covering 1535.69 cM and an average marker distance of 0.28 cM. One major quantitative trait locus (QTL) for the P. capsici resistance (CQPc5.1) was identified on Chr05 that explained the observed 11.758% phenotypic variance. A total of 23 candidate genes located within the QTL CQPc5.1 interval were identified, which included the candidate gene Capana05g000595 that encodes the RPP8-like protein as well as two candidate genes Capana05g000596 and Capana05g000597 that encodes a RPP13-like protein. Quantitative reverse-transcription PCR (qRT-PCR) revealed higher expression levels of Capana05g000595, Capana05g000596, and Capana05g000597 in P. capsici resistance accessions, suggesting their association with P. capsici resistance in pepper.

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